Makes 6 servings
2 Tbsp toasted sesame seed oil 1/2 c chopped walnuts 1/4 c chopped green onions with tops (optional) 4 c broccoli florets 1/4 c red pepper strips 2 Tbsp soy sauce 1. Heat oil in skillet until hot. Add walnuts and onions; stir-fry 1 minute. 2. Add broccoli; continue to toss 3-4 minutes. 3. Add red pepper and soy sauce; cook 1 minute longer. Serve immediately.
Sankanac CSA
Community Supported Agriculture following Biodynamic and Organic practices at Camphill Village Kimberton Hills
