Minty Onions

Makes 6 servings

1/4 c loosely packed
fresh mint leaves
2 medium sweet onions,
sliced
6 Tbsp white wine
vinegar
Salt and pepper to taste
 
1. Chop mint leaves. Mix with onion and
the vinegar and chill 30 minutes.
2. Season well with salt and pepper.
Serve as condiment, salad, or vegetable
side dish.

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