Makes 6 servings
4 c peeled and grated sweet potatoes 1/2 c sugar 1/2 c brown sugar 1/3 c butter, melted 1 tsp cinnamon 1 1/2 c half and half 1/8 tsp salt 1 tsp nutmeg 3 eggs 1. In mixing bowl, combine potatoes, sugar, brown sugar, butter, cinnamon, evaporated milk, salt and nutmeg. 2. Beat eggs well. Add eggs to mixture and blend. 3. Pour mixture into greased 1- quart casserole. Bake at 350 degrees 1 hour. Serve warm.
Community Supported Agriculture following Biodynamic and Organic practices at Camphill Village Kimberton Hills
